Choicehow | Providing You Quality Information: How to Make a Good Mini Cheesecake

Cheesecake is made with sugar, vanilla, cheese and flour. Of course, you will not be able to make a mini cheesecake without having access to the aforementioned ingredients. Good cheesecakes are different from chocolate or chiffon cakes. Americans eat cheesecake as Europeans so many cultures have embraced the food. If you are looking to make a mini cheesecake in the future, then make sure that you check out the details below now.

1. You should line some muffin foil liners if you want to make a mini cheesecake. Don't use foils made up of papers.
2. Now, place one vanilla wafer in each liner immediately.
3. Mix cream cheese, vanilla, and sugar on medium speed of electric mixer until fully blended to perfection.
4. Add eggs to the mixture and mix well.
5. Consequently, pour over the wafer, filling 3/4 full.
6. Make sure that you bake the cake for at least 20 to 25 minutes at 300 to 350 degrees as the cooking temperature. Remove from pan when solidified and cool.
7. Top with fruit preserves or chocolate if you love them. Now, makes 10 to 12 mini-cheesecakes and enjoy your dish.